Seven must-try eats at Anhui food festival in Beijing

By Li Ping | chinadaily.com.cn | Updated: 2018-07-07 16:46
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3. Furry tofu

Furry tofu is made of fresh tofu that has been left to grow a coat of white mold before being deep-fried to a crisp golden brown. A spicy flavor is also available for chili lovers. [Photo by Jiang Wanjuan/provided to chinadaily.com.cn]
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