Global EditionASIA 中文雙語Fran?ais
Lifestyle
Home / Food

Fujian's fragrant feast

As the popularity of regional cuisines heats up, a once-unappreciated tradition discovers fresh confidence, Li Yingxue reports.

By Li Yingxue | China Daily | Updated: 2024-02-01 10:25
Share
Share - WeChat
Zheng Hui, founder and president of the Xiamen Culinary Association.[Photo provided to China Daily]

 

 

 

 

|<< Previous 1 2 3 4 5 6   
Most Popular
Top
BACK TO THE TOP
English
Copyright 1995 - . All rights reserved. The content (including but not limited to text, photo, multimedia information, etc) published in this site belongs to China Daily Information Co (CDIC). Without written authorization from CDIC, such content shall not be republished or used in any form. Note: Browsers with 1024*768 or higher resolution are suggested for this site.
License for publishing multimedia online 0108263

Registration Number: 130349
FOLLOW US
 
精品无码久久久久久尤物，99视频这有这里有精品，国产UU精品无码视频，女同精品一区二区网站