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Villagers in E China make traditional food for Spring Festival

(Xinhua) Updated: 2016-02-26 15:47 Comments

Villagers in E China make traditional food for Spring Festival

Villagers in Xinghuo village in Huzhou, East China's Zhejiang province, make sweet potato rice cakes with sweet potato powder and rice flour on Jan 27, 2016. [Photo/Xinhua]

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